Menu​STARTERS
Crisp Fried Calamari $13.50
caramelized onions, capers, olives, sun dried tomatoes, touch of marinara 
 
55 Main Tuna Roll $14
gingered rice, nori, avocado, soy, wasabi aioli
 
Black Angus Beef Chili $9
red onion, jack cheese, crisp tortillas
 
Thai Chicken Pot Stickers $10
carrots, sugar snap peas, peanut crunch, coconut sweet chili sauce
  
Roasted Brussels Sprouts $12
blue cheese dipping sauce

Little Neck Clams & Sweet Italian Sausage $16
lemon, garlic, parsley, garlic crostini

Margarita Grilled Shrimp $14
tequila lime marinade, corn salsa, lemon lime aioli 

Local Honey & Truffle Oil Goat Cheese & Vegetable Terrine $14
greens, tomato confit, roasted beet gastrique ​

​SALADS

House Salad $9
tomatoes, red onion, carrot, cucumber, house balsamic
 
Caesar $9.50
romaine hearts, croutons, parmesan, house dressing
 
Iceberg Wedge $9.50
bacon, blue cheese dressing, tomato, red onion
 
Watermelon Goat Cheese Almond Brittle $10
greens, tomato, red onion honey balsamic vinaigrette

Fresh Mozzarella $12
tomato, greens, balsamic reduction, basil oil

​ENTREES
 
Wasabi Seared Tuna $32
gingered rice, sesame gingered vegetable sauté, wasabi aioli

Short Ribs $35
​fettuccini, sweet peas, caramelized onions, summer squash
 
Toasted Sesame Glazed Salmon Rice Bowl $30
brown rice, steamed broccoli
 
Chicken Saltimbocca $28
spinach, prosciutto, mozzarella, vegetable sauté, roasted potatoes, pinot noir demi glace
                           
Scallops $32
corn risotto, local tomato jam
 
Grilled Beef Tenderloin $38
au gratin potatoes, mixed vegetable sauté, pinot noir demi-glace
 
Chicken Parmesan $21
choice of pasta marinara or vegetable and potato
 
Chef’s Choice Vegetable Plate $21
 
Pork Osso Bucco $28
corn, bacon, sweet pea risotto, herb pan sauce

Rigatoni Bolognese $18
veal, beef, pork ragu, shaved parmesan

Penne With Sweet Italian Sausage & Peas $18
vodka sauce, parmesan

Clams, Shrinp, Calamari $27
lemon, garlic, olive oil, fresh parsley, linguini

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